Friday, December 14, 2007

Fish Taco

Quick. Simple. Easy. Here's what you'll need, and if you can't assemble it yourself...well...

1. Small flour tortilla.
2. Lettuce, of the dark green variety.
3. White fish (fish sticks, breaded fish fillets, baked fish etc.)...or even salmon works. The frozen variety - where you just need to throw 'em in the oven - will let you eat quicker. Avoid the microwave.
4. Tartar sauce.
5. Fresh lemon juice (squeeze a wedge).
6. Shredded cheddar (or other cheese).
7. Some sort of salsa, if you want.

Make. Eat. Repeat. Have a beer or a glass of wine. Or both. No one's stoppin' you.

Taco photo courtesy of the United States Department of Health and Human Services.

AddThis Social Bookmark Button

1 comment:

  1. Here's something I thought you might be interested in


Please note: Comments are open only for seven days after publication of each blog entry.